Sangria: The Ultimate Summer Refresher

Experienced mixologist Robert Plotkin offers his best kept secrets in the delicious world of sangria

Margaritas might be the cocktail of choice for many Mexican restaurant customers. But sangria—an extraordinary blend of wine, fresh fruit, and an assortment of spirits and liqueurs—is a drink perfectly suited for Mexican and Latin-themed restaurants... READ

Del Taco employees cook up new recipes QSR, 08/26

Latino markets growing in the U.S. Marketplace (audio), 08/26

North Carolina Hispanic community feels economic pinch WHQR, 08/26

Hispanic grocery closes due to lack of business Milwaukee Journal Sentinel, 08/25

Bodega fighting to survive in slump The Boston Globe, 08/23

Masses slow to warm to tacquerias The Durham News, 08/23

Gigante Supermarkets to become El Super Los Angeles Times, 08/23

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Melissa’s Specialty Cuisine

They are organic, online and on the move up – check them out!

Over twenty years ago El Paso, Texas native Joe Hernandez and his wife, Sharon founded World Variety Produce, Inc. with a small, dedicated group of family and friends.  The couple named the company’s first brand after their young daughter, Melissa... READ

See Chef LaLa on Marth Stewart

See Chef LaLa's Today Show Appearance

On working with manufacturers and distributors in the Hispanic food and beverage market

Comida News interviews Marcelo Sada, President of Source Logistics

Source Logistics is the only logistics company in the U.S. that specializes in servicing Hispanic manufacturers. Source Logistics manages inventory control, preparation of orders, display assembly and transportation from manufacturers to distributors across the nation... READ